So, a friend of mine who is just getting into homebrewing, posed this question:

hey, So the directions I have say no screw top bottles. I was planning on filling mostly just growlers, is that cool? and why is it that the net has so much contradicting information? mostly about the times for fermenting and carbonating

Well, I've experimented some with bottle-conditioning in growlers, with some mixed (but never disastrous) results. I've also heard the warning from people on the Internet about bottle bombs.

Read on for my response, which I elaborated on somewhat to fit this format (my blog), since facebook imposes character limits on wall posts and comments.